Cres Cor 1000-CH-SS Spécifications télécharger pdf (Page 68)

Vents:

Open full

Preparation:

Preheat oven to 275°F for 30 minutes.

Chicken Nuggets, approximately 40 per full-size sheet pan

Corn Dogs, approximately 30 per full-size sheet pan

Egg Roll, approximately 40 per full-size sheet pan

Mini Pizza, approximately 12 to 15 per full-size sheet pan

Line sheet pans with baking pan liners and insert wire pan

grid. Place items side-by-side on the wire pan grids.

Set Thermostats:

Cook Thermostat set to 275°F (135°C)

Hold Thermostat set to 160°F (71°C)

Set Cook Timer:

Corn Dogs, 30 to 45 minutes

Egg Rolls, Chicken Nuggets, 45 to 60 minutes

Mini Pizza, 60 minutes

Minimum Hold Time:

None

Final Internal Temperature:

150°F (66°C)

Overnight Cook–N–Hold not recommended

Maximum Hold Time:

1 to 3 hours (holding time varies from product to product)

PRECOOKED

FROZEN FINGER FOODS

FULL SIZE SPLIT

Cook-N-Hold Cook-N-Hold

Shelves / Pans 10 5

Items per Shelf / Pan 1 full-size sheet pan 1 full-size sheet pan

Approximate Capacity 10 full-size sheet pans 5 full-size sheet pans

1 2 ... 63 64 65 66 67 68 69 70 71 72 73 ... 87 88

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Cres Cor 1000-CH-SS Spécifications Page 68